I'm in a new sexy red dress showing off the beef wellington before I cut off a slice and eat it. I tell you what you can expect from a beef wellington flavor wise and talk about my own special recipe and method and I encourage everyone to try to make it at least once. It isn't as scary as you might think it is. Also for all the beef wellington you make at home is the cost of one slice at a restaurant. It's a showstopper worth the investment and the time